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Tips, trends, and strategies on web design, e-commerce, and digital transformation to boost your business.
How to plan a vending route: group the machines by area and day, prepare the load list, what to do at each stop and what each visit really costs you.
The most profitable vending machine products: what each slot earns per week, the VAT on each product, what works in each location and what schools ban.
How often to restock a vending machine: the slot that empties first, fresh products, what each visit costs and the signs you go too often or not often enough.
Buying a vending business, or selling one: two ways to value it, the figures to ask for, the location agreements and the VAT on the transfer in Spain.
Vending machine commission: percentage, fixed fee or minimum, which sales it is based on, the VAT on it and how much commission your machine can afford.
How to start a vending business in Spain: registration, business tax, food safety, what the machine must show, the venue deal and the numbers before you buy.